The Spice Lab Whole Cloves

The Spice Lab Whole Cloves for Meats, Curries, Marinades & Fruit When a recipe calls for cloves and you want to work with the spice in its whole form, The Spice Lab Whole Cloves provide a versatile option for savory cooking, marinades and fruit-based recipes. Used across Asian, African, Near Eastern and Middle Eastern cuisines, whole cloves can bring distinctive clove character to meats, curries and marinades as well as fruits such as apples, pears and rhubarb. Choose the French Jar for everyday cooking or the 1-pound resealable bag for restaurants, food trucks, BBQ restaurants, caterers and other high-volume kitchens. Why You'll Love It Whole Spice Format: Ideal when recipes call specifically for whole cloves rather than ground cloves. Savory & Sweet Uses: Suitable for meats, curries, marinades and fruit preparations. Globally Versatile: Cloves are used throughout Asian, African, Near Eastern and Middle Eastern cuisines. Fruit Friendly: Pair with apples, pears or rhubarb for recipes that call for clove flavor. Multiple Sizes: Available in a French Jar and a 1-pound resealable bag. Commercial Size Available: The 1-pound bag is suited to higher-volume restaurant, catering and food truck kitchens. Best On Meats Curries Marinades Apples Pears Rhubarb Recipes calling for whole cloves Available Sizes Size SKU Best For French Jar 5049-4J Home kitchens and everyday cooking 1 Pound Resealable Bag 5049-1Lb-Bag Restaurants, food trucks, BBQ restaurants, catering and high-volume cooking Product Details Product Whole Cloves Form Whole Culinary Uses Meats, curries, marinades and fruit recipes Cuisine Applications Asian, African, Near Eastern and Middle Eastern cooking Available Formats French Jar and 1-pound resealable bag Whole Cloves for Savory Cooking Cloves have a place in far more than sweet recipes. They are used to season meats, curries and marinades across several culinary traditions, making whole cloves a useful addition to a well-stocked spice pantry. Whole Cloves for Fruit Recipes Whole cloves can also be used with fruit, including apples, pears and rhubarb. This savory-and-sweet versatility makes them useful for cooks who want one traditional spice that can move between different types of recipes. Bulk Whole Cloves for Restaurants, Food Trucks & BBQ Kitchens The 1-pound resealable bag provides a bulk foodservice spice option for commercial kitchens and frequent users. It is a practical choice for restaurants, food trucks, BBQ restaurants, caterers and small BBQ vendors that regularly prepare marinades, meat recipes or other dishes requiring whole cloves. For commercial operators building house spice blends, marinades or recurring menu recipes, the larger package helps keep more product on hand while the resealable format supports convenient storage between uses. Who's This For? Home cooks who prefer working with whole spices. Cooks preparing curries and marinades. Anyone making recipes with apples, pears or rhubarb. Restaurants purchasing bulk foodservice spices. Food trucks and caterers preparing recipes in volume. BBQ restaurants and small BBQ vendors using cloves in marinades or custom recipes. Pro Tips Use whole cloves when a recipe specifically calls for the whole spice rather than ground cloves. Consider cloves when building marinades for meats that need another layer of spice character. Pair with apples, pears or rhubarb in recipes where clove flavor is desired. For commercial kitchens using cloves frequently, the 1-pound resealable bag provides a more convenient bulk option. FAQ What are Whole Cloves used for? Whole cloves can be used in meats, curries, marinades and fruit recipes, including dishes made with apples, pears and rhubarb. What cuisines commonly use cloves? The supplied product information identifies cloves as being used in Asian, African, Near Eastern and Middle Eastern cuisines. Can Whole Cloves be used with meat? Yes. Cloves are used to lend flavor to meats and marinades as well as curries and other dishes. Can Whole Cloves be used in sweet recipes? Yes. The supplied product information specifically recommends cloves with fruits such as apples, pears and rhubarb. Are these cloves whole or ground? These are whole cloves. The Spice Lab also offers other clove formats separately, but this listing is specifically for Whole Cloves. What sizes are available? Whole Cloves are available in a French Jar and a 1-pound resealable bag. Are Whole Cloves available for bulk foodservice use? Yes. The 1-pound resealable bag is a useful bulk foodservice size for restaurants, food trucks, BBQ restaurants, caterers and other kitchens that use cloves regularly. Ingredients Ingredients: Please refer to the product packaging for the complete and current ingredient statement.