Cooked Clam Meat

Clam Meat is fully cooked, removed from the shell and ready to heat and serve. Its mild, briny flavor works beautifully in pasta, clam sauce, chowders, soups, seafood stews, dips and appetizers. Each PanaPesca package contains 10.6 oz. of farm-raised clam meat. Product of Thailand. Keep frozen and thaw under refrigeration before use. IngredientsFully cooked clam meat, clam juice. Allergen InformationContains clams. May contain shell fragments. Cooking InstructionsThaw under refrigeration and heat gently just until warmed through. Avoid overcooking to keep the clam meat tender.