Cinnamon Roll Cake

Cinnamon Roll Cake All the ooey-gooey goodness of a homemade cinnamon roll… baked into a soft, buttery cake. Our Cinnamon Roll Cake starts with a tender vanilla base, swirled with ribbons of brown sugar, cinnamon, and butter that melt right into the crumb as it bakes. Fresh from the oven, it’s soaked with a sweet glaze that seeps into every bite—like the center of the cinnamon roll, but better. Topped with a rich vanilla icing drizzle, it’s pure comfort on a plate. Perfect for breakfast, brunch, or dessert—no judgment here. 9x13 pan – $18 Made from scratch, served with love, and gone before you know it.