Chocolate Datil Pepper Pecans

Wait for it! This 4-ounce serving of fresh pecan halves, roasted and coated in a delightful blend of all-natural ingredients: sugar, cocoa, datil peppers, vanilla, and salt is mind blowing! No one can eat just one! Each bite captures the essence of St. Augustine's culinary heritage, offering a perfect balance of crunch, sweetness, and a hint of fiery zest. Ideal for snacking, gifting, or adding a gourmet touch to your favorite recipes, these pecans are a testament to the region's love for bold, innovative flavors. Handcrafted by St. Augustine Sugar & Shells. One myth about the origin of the datil pepper is that they arrived in St. Augustine, Florida from Minorca in the late 18th century.   * Bowls in image are not included.