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From the Zhejiang Province in eastern China comes this high-quality green tea. Shaded for a few days to produce a darker leaf, the leaves are steamed using the Japanese method and then are rolled into fine needles. The tea brews to a bright, vibrant green color with a fresh vegetal aroma. The cup has a slightly sweet, umami-rich taste that will enliven your taste buds. Brew tea at 180º - steep for 2-3 minutes.
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$5.55