Chicken Necks

Pasture-Raised Chicken Necks Don't overlook one of the most nutrient-dense and versatile parts of the chicken. Our pasture-raised chicken necks are loaded with natural collagen, connective tissue, and rich flavor, making them the perfect choice for homemade bone broth, soups, gravies, and slow-cooked meals. Raised on our family farm without corn or soy, our chickens enjoy pasture access and are fed a home-grown blend of wheat, barley, oats, and alfalfa—never hormones or unnecessary additives. Whether you're simmering an all-day broth or cooking nose-to-tail, chicken necks produce a rich, gelatinous stock packed with natural goodness. Why You'll Love Them Naturally rich in collagen and gelatin Excellent for bone broth and homemade stock Great source of connective tissue nutrients Deep, savory chicken flavor Pasture-raised Corn & soy free No added hormones Best For: Bone broth, soups, ramen, gravies, slow cooking, and nutrient-dense meals.