Cherry Falls Chocolate

Cherry Falls Chocolate pairs robust, malty black tea with fruity cherry notes and layers of dark chocolate. Cacao nibs, carob, chocolate malt, and dark chocolate pieces create a decadent cup with a tart cherry twist. Bring the flavor of a chocolate-covered cherry to breakfast or an afternoon tea break. Add a touch of milk to soften the tea's tannins and bring out the cherry's fruity sweetness. Flavor: Malty black tea, dark chocolate, and tart cherry Tea type: Black tea blend Caffeine: Contains caffeine Serving suggestion: Enjoy on its own or with a touch of milk Contains milk and malt grain. IngredientsOrganic Black Tea, Organic Cacao Nibs, Organic Carob, Chocolate Malt, Organic Hibiscus, Dark Chocolate Pieces, Organic Cherries, Pure Extract. How to steepUse 1 heaping teaspoon per 6–8 fl oz of fresh water heated to 205°F. Scoop the tea into an infuser, pour water over it, and steep for 4–5 minutes for optimal flavor. Enjoy 1–2 steeps; use fresh leaves often.