Challah- per Loaf (parve)

Challah - per Loaf   By Mazza And More ************************************************ restaurant is under the strict supervision of Tartiko Rabbi Yechiel Babad. All of our meats are Beit Yosef, which means that they are prepared according to the Sephardic tradition and under Sephardic Beit Dein’s supervision. We strictly use Ezra’s Best and KJ poultry for all our meats. We only use Cholov Yisrael and Yoshan products, which are dairy and grain products that have been produced under strict Kashrut guidelines. We take great care to ensure that all of our food is Bishul Yisroel Sephardi. This commitment to Kashrut reflects our dedication to providing our customers with the highest quality food that meets their religious and dietary requirements. With our strict adherence to Kashrut and the supervision of Rabbi Yechiel Babad “Tartikov,” you can trust that every meal at our restaurant is prepared to the highest standards of Jewish dietary law.