Chai Tea

Ingredients: black tea, cinnamon, ginger, fennel, cloves, cardamom, anise, black pepper Chai tea or Masala Chai is black tea with spices according to Indian tradition. It is served with sugar and milk. Chai tea is enjoying a growing fan community because it clearly stands out from the black tea that we typically know. The spices, the milk and the sugar give the whole a particularly aromatic and sweet taste. Preparation: Bring 100 ml of water and 100 ml of milk to a boil. Put 1 teaspoon of chai tea in a cup, pour the water-milk mixture over it and let it steep for 5 minutes. Strain and sweeten as needed. A delicious treat even without milk! Net Wt: 100g Origin: Germany