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Ceylon Rice Red Raw Rice is a premium Sri Lankan staple known for its rich color, nutty flavor, and high nutritional value. Naturally grown and minimally processed, this red rice is a healthier alternative to white rice and is widely used in traditional Sri Lankan meals. Key Features: Premium quality Sri Lankan red raw rice Rich in fiber and natural nutrients Distinct nutty flavor and firm texture Unpolished or minimally processed Ideal for everyday meals and traditional dishes How to Use: Rinse thoroughly before cooking Cook using a rice cooker or stovetop Typically requires slightly more water than white rice Serve with curries, sambols, and traditional Sri Lankan dishes Product Details: Brand: Ceylon Rice Product Type: Red Raw Rice Net Weight: 1kg (2.2 lb) Packaging: Bag Origin: Sri Lanka
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