Casa 1921 Tequila Extra Anejo

Casa 1921 Extra Añejo presents a richly-matured and elegantly balanced 100% agave tequila, offering honeyed sweetness, toasted oak depth and smooth, polished texture. It's a well-crafted sipping tequila for those seeking sophistication beyond the blanco or reposado category. Origins & Craftsmanship Produced in Jalisco, Mexico by Casa 1921, this expression is made from 100% Blue Weber agave. After traditional roasting and fermentation, the tequila is aged in oak barrels (with sources stating an average of three years or more) and bottled without additives. The brand emphasises purity, hand-craftsmanship and giving the agave its full voice through the extra añejo process.  Tasting Profile Nose: Warm honeyed sweetness greets the glass, followed by vanilla bean, gentle spice and subtle caramel tones. There are hints of cinnamon, toasted nut cream and soft oak.  Palate: Smooth and silky texture, cooked agave sweetness leads, then balanced with medium-toasted wood, soft caramel and a swirl of subtle toast and nutty cream.  Finish: Gentle and lingering, the end carries a mild oak note, residual sweetness of honey and caramel and maintains the agave character rather than being overwhelmed by wood.  Quick Overview Specification Details ABV / Proof ~40% ABV (80 proof) Origin / Region Jalisco, Mexico Production / Agave Type 100% Blue Weber agave Aging / Maturation Extra Añejo: aged in oak barrels (average ~3 years or more) Aromas & Flavors Honey, vanilla, cooked agave, caramel, toasted wood, gentle spice Style / Identity Premium extra-añejo tequila; smooth sipping expression, no additives