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Meet your fave new snack, the cookie-cracker. Named "best new snack" by Food52. Carolyn's Krisps merges the looks and texture of a cookie with the krisp and crunch of a cracker. It's like if the krispy edges of your grilled cheese were turned into a snack food. With the flavor profile of a gourmet version of that fish-shaped cheddar cracker, we all know and love, but add a little spice to it, pair it with our signature cookie-cracker texture, and make it 100% vegan, gluten-free and soy-free. Buttery, cheezy, krispy, krunchy. All these together make an irresistible combination. Deliciously dippable. Perfectly pairable. Cheddar Krisps go great with: avocado, tomato, hummus, fresh mango slices, more cheeze, pesto dip, wine or beer. Ingredients INGREDIENTS: ^Plant-based cheese [(filtered water, coconut oil, food starch-modified (potato and corn), sea salt, *ground sunflower kernel, mature cheddar flavor (vegan sources), lactic acid, olive extract, beta carotene (for color)], ^tapioca flour, ^rice flour, ^plant-based butter [(^^palm and palm kernel oil, water, sunflower oil, salt, pea protein, sunflower lecithin, natural flavor, annatto (for color), vitamin A palmitate)], rice (sugar, **corn syrup, salt), ^nutritional yeast, less than 2% of: spice, ^corn starch INGREDIENT LEGEND: ^ = non-gmo, * = organic, ^^ = certified sustainably sourced, ** = not high fructose Contains coconut. Made in a dedicated gluten-free facility. Made in a facility that processes tree nuts.
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🇺🇸 Ship from USA · On Agora since 2025
$12.00