5 oz Datil Pepper Hot Sauce Made From the Famous St. Augustine Datil Pepper

Datil peppers are cultivated throughout the United States and elsewhere, but the majority are produced in St. Augustine, Florida.  This sauce is a Minorcan recipe dating from the 1700's. The Datil Pepper's level of spiciness may vary from 100,000 to 300,000 on the Scoville scale. The sauce is light in color with a MEDIUM but ROBUST flavor 1.7 oz Plastic and 5 oz bottles   .   No-MSG and Gluten Free