Giant tin of Caramelized Onion & Honey-Olive Oil Chips (Stuart)

Lity's was born in Spain, on the roads among the olive trees of Andalusia. Refined gastronomy and delicate flavors inspired us to create a new brand of potato chips in our future adopted country, the United States, more specifically Florida. With 12 years of experience in French and European gastronomy and after several Gault et Millau awards and partnerships with Michelin-star chefs, we’ve learned to always seek out the best products, meats, cheeses, spices, and culinary traditions to delight our customers’ taste buds. With this history, we put our passion into creating a new way of making chips. Chips cooked in extra virgin olive oil blended with natural flavors coming together to be cooked in our own workshop using traditional methods to bring out the natural qualities of these raw ingredients. A real sweet and savory delight! We have chosen to cook two types of onions for this flavor: the white and the yellow onion. One for its softness and sweetness and the other for its strength and its incomparable taste when caramelized. This flavor brings back a real memory from our childhood through onion soups and onion pies. We have selected organic onions and seasoned them with energy-rich Floridian honey as its potential health benefits are well established. Cooking at low temperatures and thanks to our know-how we have managed to develop an exclusive recipe to naturally season our chips with this wonderful blend of flavors. What makes Lity's honey onion crisps even more delicious? To accompany your cheeses, a salad, a barbecue, or for a snack – a real treat!