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Caramel Flavored Sugar Also Known As: Caramel Type Sugar Origin: USA Ingredients: Sugar, Natural Flavor, and Less Than 0.5% Silicon Dioxide Added as a Processing Aid. Taste and Aroma: Sweet and slightly nutty-- tastes like caramel! Uses:Add to your morning coffee or toss into a batch of popcorn. Sprinkle on top of cookies before baking for an extra level of flavor. Substitutes: Vanilla Flavored Sugar Fun Fact: Caramelized sugar has been enjoyed as a candy as far back as 1000 AD, but the chewy caramel that we know today was perfected by Milton Hershey in the late 1800s.
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🇺🇸 Ship from USA · On Agora since 2025
$15.00