Banana Chocolate Tea | Cape Town Harbour

This caffeine-free cup starts off with the creamy, slightly sweet, tropical essence of ripe banana from Uganda finished with the rich flavor of cacao from Ghana and Honeybush from South Africa.  This smooth brew deliciously combines tropical fruit flavor with our full-bodied Honeybush tea straight out of Cape Town. Not only is it sugar-free, but it is also caffeine free as well! Making it the perfect indulgence for both morning and night.  A freshly baked banana nut bread aroma will smack your face upon opening the pack. Your taste buds will celebrate! When warm, the combination of our sun-dried cacao nibs, sweet flavors from cinnamon and honeybush provide an overall buttery smooth mouthfeel. Very pleasant experience and absolute favorite. Pair with Creame brulee or any desert to serve when entertaining. Ingredients: HoneyBush Tea, Cacao Nibs, Banana Bits, Apple Pieces, Cinnamon, Natural Banana Flavor. Perfect Brewing Instructions: Use 3g of tea per 8oz of water. For the optimum infusion use 212°F water. Infuse for 5-7 minutes, tasting regularly. Best enjoyed with or without milk. Infusions: You can infuse this tea at least twice. With each careful infusion, different subtleties of flavor are revealed. Facts: Plain tea is minimally processed and provides roughly 2 calories per cup (240ml/8oz), which makes it nearly calorie-free. Iced Tea: Follow the instructions for brewing regular hot tea and double the amount of tea. When the tea has brewed the suggested amount of time, remove the leaves or teabags and pour tea directly into a container filled with ice. Add more ice to adjust based on your taste preference. Sweeten to taste with your sweetner of choice and enjoy. Caffeine: Caffeine Free