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Falanghina grape with spontaneous fermentation in opened vats and maceration of 4 days, manual breaking of the hat without filtration and temperature control. Aging 6-8 months in steel tanks. TastingNotesVery fresh wine with aftertaste of mandarine and orange. Liter bottle.
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🇺🇸 Ship from USA · On Agora since 2025
$26.00