Burundi Double Fold Vanilla Extract – Bourbon Cure (2oz)

Twice the strength. Deeply lovable flavor. Our Burundi Double Fold Vanilla Extract is crafted from premium Burundi V. planifolia vanilla beans, Bourbon cured and carefully selected from Grade A/B beans for maximum flavor development. This double fold vanilla extract contains approximately twice the vanilla concentration of standard single fold extract, delivering richer aroma, deeper flavor, and enhanced baking performance in every drop. Flavor Profile: • Classic creamy-caramel vanilla • Buttery toffee richness • Subtle sweet potato warmth • Soft chocolate undertones • Gentle baking spice finish This is a beautifully balanced, easy-to-love vanilla — familiar, comforting, and incredibly versatile. The Bourbon curing process enhances its natural sweetness and rounded caramel depth. Why Choose Double Fold? Double fold extract provides stronger vanilla intensity, meaning: More flavor in smaller amounts Exceptional performance in baked goods Enhanced aroma in frostings & custards Ideal for professional and serious home bakers Perfect For: Sugar cookies & royal icing Buttercream & frostings Cakes & cupcakes Cheesecakes & custards Brownies & chocolate desserts Ice cream & pastry cream This 2oz bottle of premium double fold vanilla extract delivers powerful, bakery-quality flavor in a concentrated format. ✔ Burundi V. planifolia vanilla beans ✔ Bourbon cured ✔ Double fold concentration (twice the strength) ✔ Classic creamy-caramel flavor profile ✔ Net Weight: 2oz A true staple vanilla — elevated, balanced, and very easy to love.