Brioche Sandwich Loaf

Our Brioche Loaf is made in small batches following the French tradition with cage-free eggs & real butter. We use a slow fermentation process to develop flavor and achieve a buttery & fluffy texture. Ingredients: Wheat Flour, Milk, Eggs, Butter (Cream, Natural Flavoring), Sea Salt, Organic Sugar, Yeast. Contains: Wheat, Eggs, Milk. Because we partner with small artisan bakers and pasta makers across the country, our ingredient lists and nutrition facts may be slightly different for the same product depending on where you live. Make sure to read the nutrition information on the product packaging if you have any questions or concerns. Nutrition Facts 15 Servings per container Serving size 1 slice (23g) Amount per serving Calories 70 % Daily value* Total Fat 1.5g 2% Saturated Fat 0.5g 3% Trans Fat 0g Cholesterol 10mg 3% Sodium 80mg 3% Total Carbohydrate 11g 4% Dietary Fiber 0g 0% Total Sugars 1g Added Sugars <1g 2% Protein 2g 4% Vitamin D 0% Calcium 0% Iron 0% Potassium 0% Ingredients: Wheat Flour, Milk, Eggs, Butter (Cream, Natural Flavoring), Sea Salt, Organic Sugar, Yeast. Allergens: Contains: Wheat, Eggs, Milk. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.