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Roast: Medium | Cocoa 🍫 | Smooth 🌿 | Elegant ✨ Global roots, local soul — cocoa-forward and smooth-bodied, a sophisticated daily companion. Tagline: traditional flavor, coastal heart. Grower: Fazenda Santa Barbara, Sao Francisco, Santo Antonio Variety: Catuai and Mundo Novo Region: Parana and Sao Paulo Brazil Altitude: 750-1050 M Soil Type: Volcanic Loam Process: Pulped natural and dried in the Sun
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🇺🇸 Ship from USA · On Agora since 2026
$169.99