Whiskey Barrel Smoked Sea Salt

Bourbon Barrel Smoked Salt is salt that has been smoked over bourbon barrels for a uniquely smoky flavor and woody aroma. This bourbon smoked salt is an artisan seasoning salt that is best used as a finishing salt for meats like chicken or steak. The subtle smokiness of this bourbon barrel salt elevates almost any dish to the next level. Adding a touch of bourbon smoked salt to desserts can also maximize their flavor potential. This was formerly known as Whiskey Barrel & Hickory Smoked Salt.