Bourbon Balsamic Vinegar

Life Never Tasted better! This intriguing balsamic vinegar originates in Italy and is made uniquely ours as it is transformed with an all-American twist. The creamy & spicy bourbon flavor make it ideal for any meat or salmon creation. Pairs well with our Blood Orange or Garlic Olive Oil over salads or burgers or other types of meat. Gourmet Aged Balsamic Vinegar | Modena, ITALY AGED FOR 25 YEARS All Natural, No Artificial flavors or additional ingredients. GLUTEN-FREE and VEGAN FREE SHIPPING on All Orders over $59.00 USD TASTE- The taste is balanced between sweet and sour. Low acidity and sweet in flavor, bourbon notes and balsamic aromas are evident creating a delicate and enveloping palette bringing sophistication to any dish. LOOK- Balsamic is clear and shiny, dark amber in color. Homogeneous and without deposits, and of high density. When poured produces a thick and balanced texture that adds volume to soups, salads, and dipping sauces. SMELL- Sweet and spicy aroma. Aromas of wood, grape, and bourbon. Revealing a fragrant and rich smell that is intoxicating and full. Balsamic Vinegar (Wine Vinegar, Cooked Grape Must, Concentrated Grape Must, Sugar,) Natural Bourbon Flavor. *This product is made in a facility that also processes nuts, oils, soy & dairy.  *Contains naturally occurring sulfites. Featured Recipe:  Filet Mignon with Balsamic Mushroom Sauce Featured Recipe:  Turkey Burger Soup Featured Recipe:  Mushroom Ravioli with Spinach Featured Recipe:  Wild Rice Chicken Soup with Roasted Mushrooms Featured Recipe:  Bourbon Balsamic BBQ Burgers