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Our Bone-In Ribeye is a premium cut, known for its rich marbling and deep flavor. The bone helps retain moisture during cooking, enhancing the natural flavors and making the steak incredibly tender and juicy. Cooking Methods: Grilling, Broiling, Pan-searing Helpful Hint: Cook to medium-rare to medium for maximum flavor. Rest for 5-10 minutes before serving.
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🇺🇸 Ship from USA · On Agora since 2025
$27.00