Bourbon Barrel Foods Bluegrass Soy Sauce

Bourbon Barrel Foods Bluegrass Soy Sauce: Bourbon Barrel Aged Kentucky Soy Sauce with Deep Umami Flavor Bourbon Barrel Foods Bluegrass Soy Sauce is a small-batch microbrewed soy sauce crafted in Kentucky using non-GMO soybeans, soft red winter wheat, limestone-filtered spring water, and sea salt before being aged in bourbon barrels for rich smoky complexity. With meaty, brothy, and briny flavor backed by subtle oak character and mild bourbon-inspired sweetness, this artisan soy sauce delivers layered umami depth for grilling, marinades, sushi, stir fry, vegetables, burgers, and elevated everyday cooking. Why You'll Love It Bourbon barrel aged for smoky oak depth and complex umami flavor Microbrewed in Kentucky using traditional fermentation methods Made with non-GMO soybeans and soft red winter wheat Excellent for marinades, sushi, stir fry, steaks, and grilled meats Rich savory profile with meaty, brothy, and briny notes Featured by chefs and restaurants across the United States Available Sizes 100ml Bottle 32 oz Bottle Best On Steak marinades Grilled chicken and pork Stir fry dishes Sushi and rice bowls Roasted vegetables Burgers and beef dishes Soups and ramen Who’s This For? Food lovers looking for premium artisan soy sauce Grillers wanting deeper umami flavor in marinades and BBQ recipes Home cooks interested in bourbon barrel aged ingredients Chefs and food enthusiasts who appreciate small-batch fermentation Pro Tips Use as a finishing drizzle over grilled steaks or roasted vegetables. Mix with garlic, ginger, and brown sugar for an outstanding marinade. Add small amounts to soups, chili, or burgers for deeper savory flavor. Pair with smoked meats or BBQ dishes to complement the bourbon barrel notes. FAQ What makes Bluegrass Soy Sauce different? This soy sauce is microbrewed in Kentucky and aged in bourbon barrels, giving it smoky oak character and layered umami flavor not found in standard soy sauces. What does Bluegrass Soy Sauce taste like? It has meaty, brothy, briny flavor with subtle smokiness, oak notes, and mild bourbon-inspired sweetness. What foods pair best with this soy sauce? It works well with steaks, grilled meats, stir fry, sushi, rice bowls, vegetables, soups, ramen, and marinades. Is this soy sauce made in small batches? Yes. Bluegrass Soy Sauce is microbrewed in small batches in Kentucky. Does the 32 oz bottle require extra processing time? Yes. Due to small-batch production, 32 oz bottle orders may take up to 10 days. Does this product contain allergens? Yes. This product contains wheat and soy. Ingredients: Spring water, Non-GMO soybeans, Wheat, Sea salt, Yeast. Nutrition Facts (Per 1 Tablespoon / 15ml): Calories: 10 Total Fat: 0g Sodium: 810mg Total Carbohydrates: 3g Protein: 1g