Blackberry Ginger Dark Balsamic Vinegar

ALL NATURAL Our Blackberry Ginger Aged Dark Balsamic Vinegar is wonderfully sweet, pleasingly tart & redolent with the clean, natural zing of Fresh Ginger.  It makes a fantastic Dressing, Marinade or over Fresh Fruit. All of VSOP's Balsamic Vinegars are progressively aged through a succession of fired wood barrels according to the age old Solera Method.  They are of the highest quality and are made in Modena, Italy from cooked, ultra premium caramelized grape must from Trebbiano & Lambrusco grapes, which is cooked over an open wood fire according to tradition.   Perfect Pairings: + Greek Lemon EVOO + Lemon EVOO + Persian Lime EVOO + Mani Orange EVOO + Ginger & Black Garlic EVOO