Black Salt Potato Chips

A bold fusion of Indian tradition and American craftsmanship! These kettle-cooked potato chips are seasoned with authentic Indian black salt, delivering a rich, tangy depth of flavor—like sea salt and vinegar but with an earthy twist. Crunchy, balanced, and undeniably crave-worthy, they’re a cultural snack experience in every bite. How to Use? Serve at dinner parties, get-togethers, birthdays, and picnics Bring to ballgames or enjoy during Netflix & chill Pack for lunches or on-the-go snacking Product Size: 1.5 oz. or 6 oz.  Serving Size: 1 oz. Ingredients: Potatoes, Sunflower Oil and/or Canola Oil, Salt, Turmeric, Coriander, Garlic, Ginger, Dry Mango, Onion, Fenugreek, Garam Masala (Cumin, Cinnamon, Cardamom, Bay Leaves, Fennel, Clove, Black Pepper, Star Anise, Nutmeg), Tomato Powder, Pomegranate Powder. Allergens: N/A Shelf Life: 6 months