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Ground to fit perfectly out of those tiny pepper shaker holes, the table grind is a classic addition to morning eggs, sandwiches, and your Nana's meatloaf. Native to India’s Malabar coast and cultivated for the past thousand years, this spicy, resinous black pepper comes from a berry that is dried until the skins are shriveled and dark. Small Tin 1.2 oz Proposition 65 Warning for California Residents
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🇺🇸 Ship from USA · On Agora since 2025
$7.99