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Salty, silky black olives are the star of this jar. The Story Traditionally, a tapenade’s base ingredient is olive. Originating from the south of France, where it’s used often times in place of butter or olive oil, tapenade often mixes a few fine ingredients to produce a magnificent paste. Quick Facts Origin: Italy Unit Size: 4.6 oz.
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🇺🇸 Ship from USA · On Agora since 2026
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