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ntense, dark, and sophisticated, our black currant purée delivers concentrated berry depth with wine-like tannins, bright acidity, and an inky violet-black color prized by bartenders and pastry chefs alike. The flavor behind the classic Kir and cassis traditions of Europe. Made with 96% pure black currant and just 4% cane sugar — no artificial flavors, colorants, or preservatives. A high-end culinary ingredient for chefs, mixologists, and pastry professionals — the base for Kir royales and cassis-style cocktails, sorbet and gelato, coulis and entremets, glazes for duck and game, and vinaigrettes. The right-size format: 32 oz jars let you open only what you use — fresh-opened flavor, zero waste, and an easy way to keep the full range of fruits on hand without committing freezer space to volume. Perfect for: cocktails · sorbet & gelato · coulis & entremets · glazes · vinaigrettes Ingredients: Black currant, cane sugar Fruit content: 96% Format: 32 oz jar Storage: Keep frozen · Refrigerate after opening Shelf life: 18 months frozen · 7 days refrigerated after opening
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🇺🇸 Ship from USA · On Agora since 2025
$18.00