Biscuits & Sausage Gravy

Not today, hunger. Peak's Biscuits & Sausage Gravy brings a restaurant-quality breakfast to the backcountry — flaky buttermilk biscuits, real pork sausage crumbles, and a peppered country-style white gravy that hits the spot at any elevation. Thirty-four grams of protein, 1,100 calories, and ten minutes to ready. The new standard for hot mornings out there. Overview 34g protein per pouch from 100% real pork sausage Buttermilk biscuits with cooked sausage crumbles in peppered country-style gravy 1,100 calories per pouch for serious backcountry fuel Ready in 10 minutes — just add boiling water Made and packaged in the USA Specifications Servings: 2 Serving Size: ½ pouch Calories per Pouch: 1,100 Calories per oz.: 162 Protein per Pouch: 34g Net Weight: 6.77 oz Water Required: 10.5 oz Prep Time: 10 minutes Contains: Milk, Wheat Made and packaged in the USA Ingredients White Gravy (2% Milk, Heavy Cream, Butter, Flour, Black Pepper, Salt), Buttermilk Biscuits (Enriched Wheat Flour, Palm Oil, Buttermilk Powder, Baking Powder, Sugar, Salt), Cooked Pork Sausage Crumble (Pork, Salt, Sugar, Spices). Contains: Milk, Wheat. Preparation Open pouch at tear mark and remove oxygen absorber Add 1⅓ cups (10.5 oz) boiling water to pouch Stir well, zip pouch closed, and let stand for 10 minutes Open, stir again, and enjoy Pro Tip: Before adding water, break apart biscuits into smaller pieces if desired. Fuel up, move out — breakfast doesn't get better than this.