Biltong Original

A wild, mouth-watering treat. Biltong has long been an iconic staple in South Africa, with its distinctive aroma wafting out of the local markets. Lean slabs of beef are soaked in red wine vinegar, then delicately coated with a blend of pure species, primarily featuring coriander. Sugar or sweeteners are never added. The meat is then hung to air dry and then sliced thinly or shredded. Aufschnitt Meats® is proud to add Biltong to its product line, introducing consumers to this sugar free, minimally processed and natural* snack.        Ingredients INGREDIENTS: Beef, Red Wine Vinegar, Salt, Tamari Soy Sauce (water, soybeans, salt, alcohol), Black pepper, Coriander, Spices, Cultured Celery Juice Powder (cultured celery powder, sea salt). Contains: Soy