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Our beef suet is the clean, firm fat trimmed from around the kidneys — prized for generations as the best fat for cooking, baking, and soap-making. Ethically raised on pasture and flash-frozen fresh, it’s ideal for rendering your own tallow, making flaky pie crusts and pastries, or creating traditional bird suet cakes. Simple. Old-fashioned. Zero waste. Just real farm fat the way it used to be. 5 lbs, bulk
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🇺🇸 Ship from USA · On Agora since 2025
$35.00