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Bathua, also called lamb's quarters or cheel bhaji (or Chenopodium album), is an ancient plant, related to beets, spinach, and quinoa. Bathua leaves are boiled and eaten like other leafy vegetables in India, like Raita or yogurt and paratha. Nutritious and delicious, rich in Fiber and Vitamin A.
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🇺🇸 Ship from USA · On Agora since 2025
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