Classic (OG)

[For details on delivery around the twin cities area, drop days and locations, and everything you need to know to get your cheesecake as quickly as possible, please head over to our FAQ page.] Classic (OG) Flavor: crème’s Basque-style Cheesecake masterfully balances indulgence with rustic charm. Baked at high heat, it develops a dark, caramelized exterior and a light, creamy center. Each bite offers a spectrum of textures and flavors, as the firm top gives way to custardy richness.  This signature dessert celebrates simple ingredients and luxurious flavors, inviting you to grab a fork and savor every bite! 8" cake serves 8-10. Ingredients: Cream Cheese (pasteurized milk and cream, salt, carob bean gum, cheese culture), Cream, Eggs, Sugar, Vanilla Extract (glycerin, water, vanilla bean extractives, vanilla bean seeds), Salt. Gluten free, halal, and vegetarian friendly. No gelatin or alcohol. Allergen statement: Contains milk (dairy derivatives) and egg. Cookie Butter Flavor: A rich Biscoff-infused batter, topped with Biscoff sauce, Biscoff cookie crumbles, and a whole cookie to seal the deal. Not Gluten Free. Pistachio Bloom – A Spring Seasonal: A pistachio cream infused cheesecake, topped with a pistachio and white chocolate ganache, a silky white chocolate drizzle, crushed pistachios, and a scattering of edible rose petals. Contains Nuts. Storage: Store in the fridge (4-5 day shelf life or can be frozen for 1-2 months). Serve at room temperature.