Kintamani Calm Coffee Pods

A warm and soothing cup that brings a sense of calm to your morning, now available in simple, pod-friendly convenience. Kintamani Calm comes from the volcanic highlands of Bali, a region known for rich soil and beautifully layered coffees. This roast has a gentle sweetness with notes of molasses, brown sugar, dark chocolate, and a soft touch of citrus. The flavor is smooth, steady, and comforting. It is the kind of cup that helps you ease into the day instead of rushing into it. Now you can enjoy the same Driftline experience in an easy pod format that still feels intentional and grounding.   Roast: Med-dark Tasting Profile: Dark chocolate, molasses, brown sugar Grower: Smallholder farmers from Kintamani Variety: Bourbon, Typica, Catimor Region: Kintamani, Bali, Indonesia Altitude: 1200-1600 M Soil Type: Volcanic Loam Process: Hand picked, wet-hulled and dried on raised beds.