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The finest Italian grape musts, fermented together with 100% Italian Red Wine Vinegar are used for this unique balsamic vinegar. Resting for a minimum of 60 days in OAK barrels, it builds a sweet balanced zest and some slight aromatics of oak, only to be finished with the must infusion of natural raspberry and become a small delicacy in our every day table.
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🇺🇸 Ship from USA · On Agora since 2026
$17.99