Arara - Washed

Whispers of the Canopy From the mist-kissed heights of Belén de Umbría, Risaralda, at an impressive 2200 MASL, comes a coffee shaped by altitude, biodiversity, and quiet innovation. On Finca Amazonas, where nature and nurture intertwine, David Gallego cultivates more than coffee—he fosters a living ecosystem, where native bees pollinate the vibrant Arara varietal, enriching every bloom with life. This washed-process Arara is a radiant expression of its environment. Its citrus and sugar cane aroma opens like morning light through the canopy. On the palate, it dances with peach brightness, carried by a medium silky body and balanced medium acidity. The finish lingers with the crisp clarity of citrus fruits and green apple, a refreshing echo of the highland air. Scoring 87 points, this coffee is a celebration of precision, passion, and place. A cup of this coffee is a walk through a thriving forest—alive, layered, and full of quiet wonder. Sip with curiosity. You’re tasting elevation.