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Aquafaba, the cooking or soaking liquid from chickpeas, is oftentimes more valuable than chickpeas themselves. It can be whipped into a vegan-friendly meringue, whipped cream, or mousse, or substitute for egg in baked goods. We create our own aquafaba in-house, and bottle it for whipping ease.
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We currently ship within the US, with more countries coming soon.
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🇺🇸 Ship from USA · On Agora since 2025
$12.00