6-Bar Collection

The Puyallup Chocolates Anthology is a six-bar set presented as a book-style collection. Each bar features artwork on its spine. When arranged together, the six spines form a single salmon, the symbol of the Puyallup Tribe. Inside every wrapper, a printed map marks the land and water of the Puyallup Tribe, a nod to the place that inspires the artwork. All bars are made bean to bar, with inclusions hand-placed, and each bar is hand-wrapped. The ethos is Uncomplicated: clean ingredients, intentional craft, and clarity of flavor. In this collection you’ll find: Classic Milk - 51% Silky and mellow with caramel and cream notes. Smooth finish, warm and familiar. Pairing: Pinot Noir or Aged Darjeeling. Simply Seventy - 70% Bold and balanced. Deep cocoa, subtle bitterness, clean finish. Pairing: Cabernet Franc or Espresso. Golden Toffee - 51% Milk chocolate with house-made toffee. Light sweetness followed by an effervescent finish. Pairing: Brut Rosé Champagne or Oolong Tea. Whole Almonds - 70% Dark chocolate with whole roasted almonds. Nutty crunch, softened by a slow melt. Pairing: Tempranillo or Dark Roast Coffee. Whole Hazelnuts - 51% Milk chocolate with whole roasted hazelnuts. Rounded and buttery with a soft finish. Pairing: Vin Santo or Roasted Barley Tea. Cherry Kisses - 70% Dark chocolate with dried cherries. Bright, juicy bursts that deepen the cacao. Pairing: Ruby Port or Hibiscus Tea.