Annabella Chardonnay Sonoma

"Youthful but sophisticated, the wine entices with aromas of honeydew melon, juicy tangerine, and a slight hint of butterscotch. In the mouth, the wine strikes an impossible balance between voluptuous and delicate - with a silky, weighty mouth feel playing counterpoint to fine-spun flavors of citrus blossom and a hint of cinnamon. The slight structure provided by oak frames the wine’s delicacy perfectly, providing length and depth to its elegance. Enjoy this wine with butter sautéed sea scallops, served with an arugula salad with goat cheese and mandarin oranges." - Winemaker