Angelica Herb Seeds For Planting (Angelica archangelica)

Angelica, a tall biennial herb native to Europe and Asia, is known for its aromatic roots, stems, and leaves, often used in herbal medicine and culinary applications. Belonging to the Apiaceae family, Angelica archangelica thrives in damp, cool climates and has been valued for centuries for its purported digestive, respiratory, and anti-inflammatory benefits. Its licorice-like flavor enhances liqueurs, candies, and baked goods, while its hollow stems are sometimes candied or used as natural straws. The plant’s vibrant green foliage and umbels of white or greenish flowers also make it a striking ornamental addition to gardens.