Allspice Extract

Allspice Extract Also Known As: Jamaica Pepper Extract, Pimento Extract, English Spice Extract and Myrtle Pepper Extract Origin: U.S.A. Ingredients: Alcohol, Water and Oil Pimento Berry Taste and Aroma: Allspice is aptly named for its unique flavor combination that is reminiscent of a blend of cinnamon, clove, nutmeg and pepper. Uses: Pure Allspice Extract can be used in baking, beverages and ice cream. We recommend using one teaspoon to flavor your typical cake or cookie recipe. Try this flavoring as a subsitute for vanilla extract in cheesecake, pancakes or waffles. Three to four ounces of extract will flavor five gallons of ice cream. Substitutes:Allspice Berries, Allspice Ground, Mace Ground, Cloves Ground, Saigon Vietnamese Cinnamon Ground and Nutmeg Ground Fun Fact: Eighteenth century Russian soldiers often used Allspice as a deodorant, rubbing it all over their bodies.