Allergen-Friendly Soft Ginger Snap Cookie Mix

Easily make soft and chewy ginger snaps with Autumn Sons Baking Co. Soft Ginger Snap Cookie Mix! All you need is a little water, oil, a small amount of sugar for rolling (optional), and about fifteen minutes to spare.  GFCO certified gluten-free OU Kosher Non-GMO project verified Produced in a top 9 allergen free facility Each package makes 12 cookies. Package Size: 265 g. Serving Size: 1 cookie Ingredients: Gluten Free Flour Blend (Oat Flour, Chickpea Flour, Potato Starch, Sorghum Flour, Tapioca Starch), Dark Brown Sugar (Cane Sugar, Molasses, Cane Syrup), Organic Cane Sugar, Arrowroot Starch, Flaxseed, Ginger, Sea Salt, Baking Soda, Ceylon Cinnamon, Cloves Allergens: N/A Shelf Life: 18 months