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Organic Italian chickpeas from Alce Nero, the farmers' co-operative in Bologna. 100% grown in Italy, which is unusual — most chickpeas on a shelf are not. Soak overnight and simmer for soup, for pasta e ceci, or for hummus with a far better texture than tinned. ⚠️ Net weight not confirmed — not legible in our photograph. Please ask. Certified organic. Product of Italy.
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🇺🇸 Ship from USA · On Agora since 2026
$6.99