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This artisinal vinegar is produced with the summer harvest of black currants and fermented to create a fruity and highly floral vinagar that is a must have for any well stocked kitchen. The bright acidity complements salads, desserts, and seafood, while its depth blends well with cured meats, game, and cheese. Ingredients 100% Vinegar, 6% Acidity
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🇺🇸 Ship from USA · On Agora since 2025
$43.00