Los Ríos 70%: *Heirloom Raw, Dark Chocolate Couverture

Product Description Our lightly roasted heirloom Nacional cacao is explosively floral and fruity. The bright floral start is followed by fruity flavors evocative of green apple and fresh cacao pulp. The ultimate expression of Ecuadorian Nacional Cacao. Los Rios 70% is ideal for: molding and chocolate bars ganache mousses ice creams and sorbets beverages sauces baking vegan treats Pairs well with: brandy gin red wine fresh fruit tea Our couvertures are the ideal chocolate discs for use in home baking and ice cream making, as well as for chocolatiers in professional kitchens and bakeries of all sizes. They are also available in bulk for use in bakeries, chocolate shops, and ice cream shops. This is the sustainable chocolate you’ve always wanted, organic and sourced directly from farms that we know personally. Made with cacao sourced from the Apovinces co-op in Los Rios, Ecuador. Crafted right here in the country of origin, highlighting the terroir of this special place. Heirloom Cacao Preservation certified and winner of the Cocoa of Excellence award. DIRECT TRADE + GLUTEN-FREE