PR 60″ Gas Pig Roaster

Additional Information Overall Dimensions 44”h x 72”l x 34”w Grate Height From Ground 27” Grate Dimensions 24” x 58” 2nd Tier Grate Dimensions 22” x 58” Cooking Area 9.67 sq. ft. (1,392 sq. in.) Cooking Area With 2nd Tier Grate 18.53 sq. ft. (2,668 sq. in.) Grate Style Wire Grid With 1/2” Spacing Metal Thickness 13 Gauge BTU Approximately 82,000 Net Weight 400 lbs. Shipping Weight 475 lbs. Capacity of Whole Pigs Single Grate: 200 lbs. Capacity of Pork Butts 2nd Tier Grate: 30-35, Single Grate: 18-20 Capacity of Racks of Ribs 2nd Tier Grate: 15-25, Single Grate: 8-12 Capacity of Whole Briskets 2nd Tier Grate: 16-18, Single Grate: 8-10 Capacity of Whole Chickens 2nd Tier Grate: 40-45, Single Grate: 21-24 Capacity of Hamburgers 2nd Tier Grate: 135-140, Single Grate: 70-75