24 Organic Coffee

Black Tucano Organic Coffee Kit - 250g Single-Origin Brazil Discover a thoughtful, everyday ritual with the Black Tucano Organic Coffee Kit, built around a 250g bag of single-origin Brazil coffee roasted by Black Tucano Coffee Roasters. Grown on sustainably managed farms and naturally processed, this specialty coffee delivers a creamy, velvety body and balanced acidity with inviting notes of milk chocolate, peanut butter, and caramel. With an SCA score above 86, it’s crafted for those who value quality, traceability, and the serenity of brewing a cup with intention. This curated coffee kit is designed to elevate your home brewing-from the first aroma that lifts from your grinder to the final sip that lingers sweetly on your palate. Whether you prefer a precise pour-over, a cozy French press, or a dialed-in espresso, Black Tucano’s organic beans offer the kind of balance and depth that make every method shine. Why You’ll Love This Coffee Kit Organic, single-origin Brazil: Responsibly grown beans from sustainably managed farms. Natural process for round sweetness: Layers of milk chocolate, peanut butter, and caramel. Creamy body, balanced acidity: A crowd-pleasing profile that rewards both newcomers and seasoned enthusiasts. Roasted for clarity and sweetness: Highlighting without overshadowing nuance. Specialty coffee quality: SCA score above 86 for trusted excellence in your daily cup. Origin & Craftsmanship Black Tucano Coffee Roasters sources this lot from Brazil, where fertile soils and careful stewardship allow the coffee cherries to ripen evenly. The natural process-drying the whole fruit before removing the parchment-encourages a deeper, more confectionary sweetness. In the roastery, meticulous profiling coaxes out the coffee’s inherent character: think creamy, chocolate-driven comfort elevated by a refined, nutty undertone and caramelized finish. Behind each bag is a commitment to sustainability and long-term relationships with growers. That means traceable sourcing, mindful roasting, and a transparent approach to quality-so the enduring work of farming, harvesting, and processing is honored in every brew. Tasting Notes & Experience Open the bag and you’ll be greeted by an inviting, confectionary aroma. In the cup, expect a rich, approachable sweetness anchored by milk chocolate. The peanut butter note adds a savory-smooth depth and a plush, creamy texture, while caramel lends a gentle, lingering finish. The acidity is balanced-never sharp-offering lift without overshadowing the coffee’s round sweetness. Pour-over: Clean, structured, and silky, spotlighting milk chocolate with a caramel gloss. Espresso: Dense and syrupy with a peanut butter core and a caramelized sugar finish; excellent straight or in milk. French press: Fuller, more tactile body that leans into chocolate and nut butter with a comforting, dessert-like warmth. Brewing Guide Dial in this coffee to your taste with these starting points. Use filtered water around 200°F (93°C), adjust grind as needed, and always store beans in an airtight container away from light and heat. Espresso Dose: 18 g in Yield: 36–38 g out Time: 26–30 seconds Notes: Aim for a syrupy shot. If it runs fast and tastes thin, grind finer; if it’s sour and slow, grind coarser. Milk drinks accentuate the caramel and chocolate. Pour-Over (e.g., V60, Kalita) Ratio: 1:15 (20 g coffee to 300 g water) Grind: Medium-fine, like table salt Method: Bloom with 40 g water for 30–40 seconds, then pour in steady pulses to finish around 2:45–3:15 total time. Notes: Expect clean sweetness and a smooth, rounded cup. If it tastes flat, use a slightly finer grind; if it’s astringent, coarsen up. French Press Ratio: 1:13 (30 g coffee to 390 g water) Grind: Medium-coarse, like breadcrumbs Method: Add water, stir gently, steep 4 minutes, skim foam, plunge slowly. Notes: This amplifies body and the peanut butter note for a cozy, indulgent mug. Sustainability & Intentional Sourcing From farm to roastery, this organic coffee is the product of careful choices. Sustainably grown lots support soil health, water stewardship, and biodiversity, while the natural process reduces water usage compared to washed methods. By choosing this specialty coffee, you champion producers who invest in long-term ecological practices-and you taste the difference those choices make in the cup. Who This Coffee Kit Is For The daily ritualist who values consistency, sweetness, and a smooth, forgiving profile. The espresso tinkerer seeking a chocolate-first shot that holds up beautifully in cappuccinos and lattes. The pour-over purist who chases clarity and balance from a single-origin Brazil. The gift-giver looking for a thoughtful, crowd-pleasing coffee kit with a compelling story of quality and sustainability. Product Details Product: Black Tucano Organic Roasted Coffee 250g Brand: Black Tucano Coffee Roasters Origin: Brazil (sustainably grown farms) Coffee Type: Organic Process: Natural Body: Creamy Aroma & Flavor: Milk Chocolate, Peanut Butter, Caramel Acidity: Balanced SCA Score: Above 86 points Weight: 250g Elevate Your Daily Cup With its creamy body and caramel-sweet finish, Black Tucano’s organic Brazil brings comfort and craft to your routine. It’s an easy-drinking coffee that rewards attention but doesn’t demand it-perfect for a quiet morning ritual or a refined afternoon espresso. Let this coffee kit guide you through a better brew, from grind to pour, and experience how thoughtful sourcing and skilled roasting transform a simple cup into something memorable. Make space for a more delicious routine-bring home Black Tucano Organic Roasted Coffee 250g and savor the balance, sweetness, and craft in every brew.