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Concentrated aromas of ripe red fruits with hints of rockrose and violet lead into a well-structured, fleshy palate with round tannins and a persistent finish. Pairs beautifully with wild mushroom risotto and herb roasted pork loin, complementing its structure, earthy depth, and ripe red fruit character. 80% of the grapes come from vines planted in the 1990s, with 20% from old vines aged 60–100 years.
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🇺🇸 Ship from USA · On Agora since 2025
$22.99