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This pale gold Chardonnay from Sonoma Mountain’s Scopus Vineyard offers aromas of apple, pineapple, and key lime, with a lively acidity that softens into creamy minerality. Barrel-fermented with native yeast and aged in French oak, it shows hints of buttery pastry and vanilla on a long, clean finish, pairing beautifully with seafood, creamy vegetarian dishes, or citrus desserts.
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🇺🇸 Ship from USA · On Agora since 2026
$26.00